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Results 1 - 10 from 85 for blue cheese in 0.220 sec.
Marin Agricultural Land Trust
Giacomini family of Point Reyes Station began making California's first blue cheese; it's one of only a few "table" blue cheeses made in the United States. Beyond the direct value of ...
malt.org
Marin Agricultural Land Trust
Krasny, features Jill Giacomini Basch of Point Reyes Farmstead Cheese. Also: cooking demos, cheesemaking classes, and special cheese-country tours. MALT benefits from event tickets sales. ... including Cowgirl Creamery cheeses, Straus Family Creamery dairy products, and Point Reyes Original Blue cheese are produced from farmland protected by MALT conservation easements. For more information about ...
malt.org
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Fascinating fungi
Yeast - a very helpful fungus we use to make bread rise and beer ferment. Blue cheese - many cheeses, such as Camembert, owe their flavour to fungi. Penicillin - a mould cultivated to ...
www.cornwallwildlifetrust.org.uk
Cheese, Part 3
Cream cheese is a soft, unripened cheese made from either cream or a mixture of cream and milk. Blue cheese is any of a number of different kinds of cheese with blue or greenish veins ... temperature that promotes the formation of carbon dioxide bubbles. Source: http://www.britanica.com, Entries Cheese, Cottage Cheese, Cream Cheese, Blue Cheese, Camembert Cheese, and Emmentaler.
crazyforcows.com
Science Explorer: Mold Terrarium--watch blue,green,and white plants grow on food
Blue cheese gets its flavor from the veins of blue-green mold in it. When a blue cheese is formed into a wheel, holes are poked through it with thin skewers. Air gets into these holes, and a very special kind of mold grows there as the cheese ...
exploratorium.edu
Leopold Center - Materials for the Classroom
Information about place-based foods, such as the Delicious apple, Muscatine melon, Maytag blue cheese are included, as well as numerous maps showing historical crops and production in various regions ...
www.leopold.iastate.edu
Living Routes | Weblog for Scotland: Human Challenge of Sustainability at Findhorn - Fall 2007
... cider brussel sprouts, bannana bread, turkey, stuffing, gravy, cranberry sauce, roenberry jam, spinich leaves, walnuts, blue cheese, green beans, mashed potatoes, candied yams, tofu loaf, hats, purple dresses, face paint, corderoy ... the coordinator. tomorrow we're headed off to a near by farm, to sample some cheese in part, and to see their operation, and spend time talking about food production ...
livingroutes.org
Organic.org - At the Market: Apples
With Apples Red Hot Applesauce Salad Sautéed Apples With Cheddar Spinach Salad With Apples and Blue Cheese Sweet Potatoes With Caramelized Apples Printer Friendly Back to Articles Back to Top Send This ...
organic.org
Making Cheese
Some cheeses such as blue, Brie, Swiss or strong feta do require special enzymes to change the character of the cheese. Forget about making American cheese ... . The cheese will keep at room temperature for months if marinated in oil. Marinated feta cheese * Mild feta cheese (stronger cheese may be used) ...
i4at.org
Food & Wine - Cheese, Crackers
Cheese Wax (Blended Waxes, Inc.) - 11 Pounds!!! $13.00 CHEESE BREAD GRAPES BRIE KNIFE SPREADERS $4.99 Wind & Willow -BLUE BUFFALO dip mix ***NEW*** $3.19 AUTHENTIC TABASCO GLASSWARE-CHEESE DOME-TABASCO ACCENT $1.99 Full Wine Barrel Stave Cheese Server Made from Winery $12.59 Vintage Italian Cheese Drill, Cheese ...
practicalenvironmentalism.org
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